Mutton Kaleji Masala | Liver Fry Recipe
Table of Contents:
1. Introduction
2. Ingredients
3. Procedure
4. Serving Suggestions
5. Conclusion
Ingredients:
- 500 grams mutton liver
- 2 tablespoons oil
- 1 medium-sized onion, finely chopped
- 2 tomatoes, finely chopped
- 2 green chilies, finely chopped
- 1 teaspoon ginger-garlic paste
- 1 teaspoon red chili powder
- 1/2 teaspoon turmeric powder
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1/2 teaspoon garam masala powder
- Salt to taste
- Fresh coriander leaves for garnish
Procedure:
1. Clean the mutton liver thoroughly and cut it into small pieces.
2. Heat oil in a pan over medium heat. Add chopped onions and sauté until they turn golden brown.
3. Add ginger-garlic paste and sauté for a minute until the raw smell disappears.
4. Add chopped tomatoes and green chilies. Cook until the tomatoes become soft and mushy.
5. Now, add the mutton liver pieces to the pan and mix well.
6. Add red chili powder, turmeric powder, cumin powder, coriander powder, and salt. Mix everything together to coat the liver pieces evenly with the spices.
7. Cover the pan and cook for about 10-12 minutes on low heat, stirring occasionally, until the liver is cooked through and tender.
8. Once the liver is cooked, remove the lid and cook for a few more minutes to let any excess moisture evaporate.
9. Sprinkle garam masala powder over the liver and give it a final mix.
10. Garnish with freshly chopped coriander leaves.
11. Remove from heat and serve hot.
Serving Suggestions:
- Serve the Mutton Kaleji Masala with naan, roti, or rice.
- You can also enjoy it as a side dish with biryani or pulao.
- Serve with a side of raita and salad for a complete meal.
Conclusion:
This Mutton Kaleji Masala recipe is a flavorful and aromatic dish made with tender mutton liver. The combination of spices and the rich taste of the liver make it a popular choice in many cuisines. Whether served as a main course or a side dish, this recipe is sure to please your taste buds. Enjoy this delicious liver fry with your loved ones and savor the flavors of this delightful mutton dish!
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